AVOCADO OIL

Article number:	AO-AVO-250
Availability:	Out of stock

FLAVOR PROFILE
Avocado Oil is smooth, rich, and naturally buttery, with a mild flavor and subtle nuttiness. Pressed from the pulp surrounding the avocado pit, it has an unusually high smoke point, making it ideal for sautéing, frying, and everyday cooking. Itʼs also naturally high in healthy monounsaturated fats and vitamin E, making it a versatile and nutritious kitchen staple

SUGGESTIONS
Use in salad dressings and vinaigrettes, marinades, baked goods, or drizzle over roasted vegetables, grains, and salads for a smooth, buttery finish. For a rich, creamy vinaigrette, pair with your favorite balsamic or vinegar and add a little Dijon mustard or honey to help emulsify and keep the dressing thick and well blended. Delicious for sautéing eggs, tossing with pasta, making homemade mayonnaise, or brushing onto meats and vegetables before grilling.

INGREDIENTS
Avocado oil (expeller pressed, refined)