SAVORY SMOKED BALSAMIC VINEGAR

FLAVOR PROFILE
As simple as it sounds. Rich, tangy aged balsamic with a warm smoky flavor that makes it an essential for any well stocked kitchen.

SUGGESTIONS
Our favorite way to use this balsamic is in meat marinades to bring a natural smokey flavor whether cooking indoors or out. Add it to your grilled vegetables for additional smokey flavor. Creates a wonderful glaze for salmon by making a simple reduction by combining with white wine and simmering over a stove. Pairs well with our Bacon and Smoked Hickory Infused Olive Oils.

INGREDIENTS
Grape must, wine vinegar, and natural flavors